Low-Carb Philly Cheesesteak Bowl

A deconstructed street food icon, done the Platr way. Seasoned 90/10 ground beef seared with tender bell peppers, mushrooms, and onions, finished with melted provolone and a touch of Worcestershire for that signature savory depth. All the flavor of a cheesesteak, none of the bread. Cooked fresh weekly.

Ingredients: Ground Beef, Green Bell Pepper, Mushrooms, White Onion, Provolone Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Worcestershire Sauce (Distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Soy Sauce (Water, Soybeans, Wheat, Salt), Olive Oil, Garlic Powder, Onion Powder, Smoked Paprika, Salt, Black Pepper.

Allergen Information: Contains Milk, Soy, Wheat, Fish (Anchovies).